Scotland the Bread Fine Wholemeal Flour 1.5k

Scotland the Bread Fine Wholemeal Flour 1.5k

Regular Price: £3.20

Special Price £1.60

Availability: In stock

This flour is milled from wheats that were commonly grown in Scotland two centuries ago at a time when bread was mostly made from local grains. This new Scotland the Bread variety is Balcaskie Landrace - wholemeal flour milled from diverse long-strawed wheats selected for their nutrients, flavour and adaptability to the East Neuk of Fife where they are organically grown for Scotland the Bread on the Balcaskie Estate.

PLEASE NOTE: This flour is now past its Best Before Date but is still fine to use and is therefore on offer at 50% off.


Scotland the Bread is a community owned project to revive a wheat and bread supply that is locally controlled, healthy and fair for both people and the environment. We bring on Scottish heritage varieties and other diverse wheats that are resilient, productive under organic husbandry, measurably more nutrient-dense and simply good to eat. Scotland the Bread trains community bakers in the fulfilling work of turning wheat from nearby fields into nourishing and digestible bread.
Additional Information

Additional Information

Meat Free yes